Jules Gluten Free Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 262.2
  • Total Fat: 7.4 g
  • Cholesterol: 37.0 mg
  • Sodium: 15.7 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.6 g

View full nutritional breakdown of Jules Gluten Free Bread calories by ingredient
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Gluten Free and Dairy Free very yummy bread Gluten Free and Dairy Free very yummy bread
Number of Servings: 10


    Jules Gluten free bread mix
    2 Tbs. honey or agave nectar
    1 1/4 cup plain yogurt, dairy or non-dairy (use vanilla flavored yogurt for a sweeter bread)
    1 tsp apple cider vinegar
    1/4 cup olive oil
    2 large eggs or egg substitute
    yeast packet (included with the mix)


Bring liquid ingredients to room temp. follow instructions from package. add liquids to bread machine first, then flour. Make a well in the flour for the yeast. Level bread before the rise. bake to internal temp of at least 205.

Serving Size: 1 loaf 10 two slice servings

Number of Servings: 10

Recipe submitted by SparkPeople user ZAZURE.

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Member Ratings For This Recipe

  • I make this bread all the time - it's so much better than store bought GF bread :) Jules Gluten Free Flour is my favorite! - 7/9/11

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