Polenta Stuffed Mini Peppers

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 89.4
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 751.2 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.7 g

View full nutritional breakdown of Polenta Stuffed Mini Peppers calories by ingredient
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Number of Servings: 7

Ingredients

    1 dry pints (1 pkg) Sweet Mini Peppers, about 14 mini peppers, cut in half lengthwise, stems and seeds removed
    18-oz pkg polenta
    2 cups frozen chopped spinach, thawed
    1 Tbsp olive oil
    1 tsp dried basil
    1 tsp dried oregano
    1 tsp salt
    1 Tbsp water

Directions



Serving Size: 28 halves (7svg)

Number of Servings: 7

Recipe submitted by SparkPeople user REILLYJK.

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