Caramel Apple & Pear Crumble

Caramel Apple & Pear Crumble
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 151.4
  • Total Fat: 5.7 g
  • Cholesterol: 4.7 mg
  • Sodium: 10.4 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 6.5 g

View full nutritional breakdown of Caramel Apple & Pear Crumble calories by ingredient
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Number of Servings: 6

Ingredients

    2 medium apples, chopped
    2 medium pears, chopped
    2 Tablespoons Sugar Free Caramel Torani Syrup
    1 level scoop vanilla isolate protein powder
    1/4 cup oatmeal, dry
    1/4 cup almond, slivered
    2 Tablespoons Almond Butter

Directions

1. Cook apples, pears and syrup on low till slightly softened but still formed about 8 minutes.

2. Pour mixture into baking dish. Mix topping ingredients together to form clumps. Sprinkle topping onto fruit.

3. Bake for 20 minutes at 350.

Serving Size: Serves 6

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