pumpkin carrot muffin
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 127.8
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 203.6 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 0.7 g
- Protein: 1.0 g
View full nutritional breakdown of pumpkin carrot muffin calories by ingredient
Number of Servings: 16
Ingredients
-
1 box of carrot cake
1.5 cup canned pumpkin
Directions
mix together and bake 15-20 minutes
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user BILLYS-GIRL.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user BILLYS-GIRL.