Tru's Grits for Shrimp

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 256.0
  • Total Fat: 10.8 g
  • Cholesterol: 35.5 mg
  • Sodium: 409.9 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 9.0 g

View full nutritional breakdown of Tru's Grits for Shrimp calories by ingredient
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Number of Servings: 5


    Cereals, corn grits, white, regular, quick, enriched, dry, 1 cup
    Swanson Chicken Broth 99% Fat Free, 2 cup
    Land O Lakes, Light Butter, Salted, 1 Tbsp, 2 serving
    Neufchatel Cheese, 6 oz
    *Skim Milk, 1.66 cup


Bring milk and broth to boil. Add grits. Add cheese and butter when thickened.

Number of Servings: 5

Recipe submitted by SparkPeople user TRUJURIST.

TAGS:  Side Items |

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