Chicken Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 150.0
  • Total Fat: 6.0 g
  • Cholesterol: 120.2 mg
  • Sodium: 1,002.4 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 18.3 g

View full nutritional breakdown of Chicken Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    5oz. Hormel Chicken Breast (canned)
    2 tblsp. Light Miracle Whip
    2 Vlassic Dill Pickles (chopped)
    1 large boiled egg (chopped)


Mix all ingredients together. Refrigerate until cooled. Serve on bread or roll up into lettuce leaf.

Serving Size: Makes 2 1/2-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user AKBLACKABY1.

Rate This Recipe