Chicken Under Cover

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 271.0
  • Total Fat: 7.9 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,456.3 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 13.1 g

View full nutritional breakdown of Chicken Under Cover calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Chicken, biscuits and cream of chicken soup. YUMMY!

The biscuits become almost like dumplins!
Chicken, biscuits and cream of chicken soup. YUMMY!

The biscuits become almost like dumplins!

Number of Servings: 7

Ingredients

    2 chicken breast, diced and cooked or 1 12.5oz can of chunk chicken, drained
    2 10.5 oz cans of Cream of Chicken Soup
    2 10 count refrigerated biscuits
    1 cup of chicken broth

Directions

Stir chicken, soup and broth in large bowl.
In a 9x13 baking pan pour enough of the soup mixture to cover the bottom. Place biscuits in pan. Pour remaining soup mixture over the top of biscuits.

Bake at 375* for 35-40 minutes depending on your oven.

Serving Size: makes 7 servings (3 biscuits per)

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.