Peanut Butter Chocolatey Chip Cookies

Peanut Butter Chocolatey Chip Cookies
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 63.8
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.2 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Peanut Butter Chocolatey Chip Cookies calories by ingredient


Introduction

Simple. Quick. Easy. and SO tasty! Simple. Quick. Easy. and SO tasty!
Number of Servings: 24

Ingredients

    1/2 cup - Raw Sugar Cane Sugar
    1 cup - Peanut Butter
    1 - Egg
    1/4 cup - Semi-Sweet Chocolate Chips

Directions

Combine Sugar and Butter until well mixed. Add in egg. Mix well... Add in your chocolate chips.
Roll 1" balls and place on ungreased cookie sheet 2"apart. Smush down cookie balls with a fork in a criss cross pattern. Don't over smush :)
Bake at 375 degrees for 11-14 minutes or until slightly brown at the base of the cookie.
Let cool.

Serving Size: makes 24 exact cookies.

Number of Servings: 24

Recipe submitted by SparkPeople user ANGERMEIER.