Butternut Squash Lasagna (total cooked wt. 1296g)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,075.4
- Total Fat: 19.8 g
- Cholesterol: 109.0 mg
- Sodium: 1,244.6 mg
- Total Carbs: 118.2 g
- Dietary Fiber: 19.8 g
- Protein: 66.1 g
View full nutritional breakdown of Butternut Squash Lasagna (total cooked wt. 1296g) calories by ingredient
Number of Servings: 1
Ingredients
-
311g butternut squash
171 g fresh spinach
164 g chopped onions
1/4 c egg beaters
44g provolone chees finely sliced
211g light ricotta ( try fat free)
203g fat free cottage cheese
1 1/2 c ( 375g) low fat marinara saucce
68g ( 4) precooked lasagna noodles
Directions
Serving Size: 1 servings
Number of Servings: 1
Recipe submitted by SparkPeople user AWS1965.