simple shepards pie

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 329.2
  • Total Fat: 11.4 g
  • Cholesterol: 65.0 mg
  • Sodium: 693.7 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 28.5 g

View full nutritional breakdown of simple shepards pie calories by ingredient



Number of Servings: 4

Ingredients

    Ground Beef 93% Lean, 16 oz
    idahoan roasted garlic mashed potatoes, 2 cup
    Onions, raw, .25 cup, chopped
    Mixed Vegetables, frozen, 1 package (10 oz)

Directions

Preheat oven to 300
Saute onions until soft, add ground beef & brown
mix vegetables in with beef
make potatoes according to package instructions
put beef in casserole dish cover with potatoes
put in oven until potatoes are slightly brown & crusty & vegetables are tender

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AMBERMMILLER78.