MAMA BURGERS

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.1
  • Total Fat: 4.9 g
  • Cholesterol: 57.0 mg
  • Sodium: 1,241.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 24.7 g

View full nutritional breakdown of MAMA BURGERS calories by ingredient


Introduction

I make these whenever I need a boost of protein... if I'm still off I add a slice of canadian bacon or some fat free feta. I make these whenever I need a boost of protein... if I'm still off I add a slice of canadian bacon or some fat free feta.
Number of Servings: 8

Ingredients

    1 lb lean ground beef
    1 lb ground turkey breast meat
    1 large onion
    1 large yellow bell pepper
    1 large carrot
    1.25 c panko breadcrumbs
    .33 can tomato paste
    1 T dijon mustard
    1 T A1 steak sauce
    .33 C Egg beaters
    herbs and salt to taste

Directions

-Grate carrot, onion and yellow pepper on the thick section of the box grater
-Add veggies to beef and turkey mixture
-- add panko crumbs
-lightly incorporate with the dry items with the meat
-add egg substitute, mustard, steak sauce, tomato paste and seasonings... mix well into meat until everything is even
-bake in a 325F preheated oven (15 minutes per side)

Serving Size: makes 8 patties

Number of Servings: 8

Recipe submitted by SparkPeople user ANTIGONAKI.