Vegan Carrot Cake Oatmeal

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 10.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.4 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.2 g

View full nutritional breakdown of Vegan Carrot Cake Oatmeal calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 1


    grated carrots, old fashioned oats, soymilk, water
    1 tsp stevia in the raw
    1 tsp vanilla extract
    1 tbsp each shredded coconut, walnuts
    15 raisins


Heat oats, milk, water, vanilla and carrots over medium heat until liquid absorbs.

Add in the rest and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user LJONES36.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.