SALMON STEW
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 238.8
- Total Fat: 7.1 g
- Cholesterol: 54.6 mg
- Sodium: 239.6 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.0 g
- Protein: 27.4 g
View full nutritional breakdown of SALMON STEW calories by ingredient
Number of Servings: 2
Ingredients
-
1 TSP BUTTER
1- 6 OUNCE CAN OF SALMON
2.5 CUPS OF MILK
SALT AND PEPPER TO TASTE
Directions
MELT BUTTER, ADD SALMON.
WHEN WARM ADD MILK. HEAT TO ALMOST BOILING.
MAKES 2 BOWLS
I LIKE TO PUT SALTINE CRACKERS IN MINE. THEY AREN'T INCLUDED IN THE CALCULATIONS
Serving Size: 2 BOWLS
Number of Servings: 2
Recipe submitted by SparkPeople user GODDESS481.
WHEN WARM ADD MILK. HEAT TO ALMOST BOILING.
MAKES 2 BOWLS
I LIKE TO PUT SALTINE CRACKERS IN MINE. THEY AREN'T INCLUDED IN THE CALCULATIONS
Serving Size: 2 BOWLS
Number of Servings: 2
Recipe submitted by SparkPeople user GODDESS481.