Sweet Green Pea Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 70.9
  • Total Fat: 2.7 g
  • Cholesterol: 7.9 mg
  • Sodium: 79.7 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.3 g

View full nutritional breakdown of Sweet Green Pea Salad calories by ingredient



Number of Servings: 6

Ingredients

    1 10 oz bag of frozen English Sweet Green Peas
    1/2 C Onion - raw, diced (use your favorite variety)
    1/2 C Celery - raw, diced (if children are eating, either de-string using a peeler or finely dice the celery)
    1/2 C Sour Cream - fat free
    1 Tbs or packet Yellow Mustard
    Salt and Pepper to taste
    You might enjoy adding a tsp. of one or more of the following: Cilantro, Dill Weed, or Parsley.

Directions

Rinse the peas under cold water just long enough to partially thaw them. Drain well and place in a bowl along with the onion and celery. Mix in the sour cream, mustard, salt and pepper, and herbs of choice. Mix well and serve chilled. Serving size is approx. 3/4 C. and this serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user DUCK3151.