Santa Fe Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 156.7
  • Total Fat: 8.8 g
  • Cholesterol: 40.3 mg
  • Sodium: 507.1 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.3 g

View full nutritional breakdown of Santa Fe Pasta calories by ingredient
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Introduction

Low Carb Pasta Dish Low Carb Pasta Dish
Number of Servings: 4

Ingredients

    Shirataki Noodles
    Philadelphia cooking cream
    1lb of chicken chopped
    .5 large onion

Directions

brown chicken, then add cooking cream. Next add noodles

Serving Size: Makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DROBANK.

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