breakfast burriots

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 192.8
  • Total Fat: 4.8 g
  • Cholesterol: 8.8 mg
  • Sodium: 832.9 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 9.2 g
  • Protein: 22.1 g

View full nutritional breakdown of breakfast burriots calories by ingredient



Number of Servings: 4

Ingredients

    1 cup of green peppers, chopped
    1 cup onion, chopped
    1 3/4 cup fat free egg product (from 2 8 oz cartons)
    1/2 tsp. salt
    1/8 tsp. pepper
    4 fat free flour tortillas
    1/2 cup shredded 2% mexican cheese (2 oz)
    1/4 cup of salsa

Directions



Number of Servings: 4


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