Asian Garlic Grilled Salmon

Asian Garlic Grilled Salmon
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 398.7
  • Total Fat: 11.0 g
  • Cholesterol: 166.2 mg
  • Sodium: 561.4 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 63.9 g

View full nutritional breakdown of Asian Garlic Grilled Salmon calories by ingredient
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Surprisingly from the Red Lobster website. Surprisingly from the Red Lobster website.
Number of Servings: 4


    ~Sauce Ingredients~

    1/2 cup Sweet Chili Sauce
    2 tbsp Fig Preserves
    1 tbsp Soy Sauce, low sodium
    1 clove Garlic, chopped fine
    1 tsp Ginger, peeled and chopped fine
    1/4 tsp Cajun Seasoning

    ~Fish Ingredients~

    4 5-6 oz Salmon Fillets, no skin
    Salt and Pepper to taste
    Non-Stick Olive Oil Cooking Spray


Place all sauce ingredients in a microwave safe bowl, stir well. Cover the bowl with a damp paper towel and microwave on full power for one minute, stir well.

Preheat the grill or broiler. Spray fish with nonstick cooking spray and season with salt and pepper. Cook fish 3-5 minutes on each side or until the fish flakes easily.

Brush the hot fish with the sauce and serve immediately.

Serving Size: Makes 4 1 Fillet Servings

Number of Servings: 4

Recipe submitted by SparkPeople user CAREBEAR5218.

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