Breakfast Casserole 2.0
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 443.8
- Total Fat: 23.4 g
- Cholesterol: 270.9 mg
- Sodium: 1,099.1 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 7.5 g
- Protein: 24.8 g
View full nutritional breakdown of Breakfast Casserole 2.0 calories by ingredient
Introduction
This is an easily adaptable casserole. You can use pretty much any time of hash brown potatoes as a base, mix up the veggies, and adjust the number of eggs based on your tastes. This is an easily adaptable casserole. You can use pretty much any time of hash brown potatoes as a base, mix up the veggies, and adjust the number of eggs based on your tastes.Number of Servings: 6
Ingredients
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8 hash brown patties
1 package Gimme Lean Sausage
1 cup broccoli florets
1 package baby spinach
1 medium onion, chopped
1 c shredded sharp cheddar
7 eggs
Directions
Preheat over to 350
Place hash brown patties in 9 x 13 baking pan sprayed lightly with cooking spray - bake for about 10 minutes.
While hash brown bake, sautee onion, sausage, and broccoli in a pan lightly coated with cooking spray
Top hasbrowns with sausage and veggie mix and spinach leaves.
Beat eggs and pour on top.
Top with cheese and bake 20 - 30 minutes.
Serving Size: 6 very large servings.
Number of Servings: 6
Recipe submitted by SparkPeople user STINA6584.
Place hash brown patties in 9 x 13 baking pan sprayed lightly with cooking spray - bake for about 10 minutes.
While hash brown bake, sautee onion, sausage, and broccoli in a pan lightly coated with cooking spray
Top hasbrowns with sausage and veggie mix and spinach leaves.
Beat eggs and pour on top.
Top with cheese and bake 20 - 30 minutes.
Serving Size: 6 very large servings.
Number of Servings: 6
Recipe submitted by SparkPeople user STINA6584.
Member Ratings For This Recipe
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WILLSHEMAKEIT
Try using plain frozen hash browns--no fat. Use pan spray or butter to grease the dish. I added mushrooms (brown with the sausage), and used spinach instead of broccoli (well drained, squeezed to expel as much water as possible). Calories high because servings are extra large 13x9 yields 8 svgs - 5/9/11
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DORIS39
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CHARRO4