Lorita's Lasagna

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 238.2
  • Total Fat: 6.8 g
  • Cholesterol: 27.2 mg
  • Sodium: 577.4 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 13.6 g

View full nutritional breakdown of Lorita's Lasagna calories by ingredient
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Number of Servings: 15


    8 oz browned drained ground beef
    1 lb lasagna noodles cooked
    1 can hunts 4 cheese pasta sauce
    1 lg can tomato puree
    2 eggs
    8 oz light cream cheese
    1/2 c parmesan cheese
    4 oz. mozzarella cheese shredded


combine beef, pasta sauce & tomato puree. Combine eggs, cream cheese & parmesan cheese. Put a layer of 6 noodles, cheese mixture, sauce mixture, and mozzarella cheese. Repeat these layers 2 more times. End with remaining noodles, sauce & mozzarella cheese. Refrigerate or freeze. Bake at 350 for 45 minutes.

Serving Size: makes 15 3"x3" pieces

Number of Servings: 15

Recipe submitted by SparkPeople user LORITAB123.

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