Tomato and Feta Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.9
  • Total Fat: 5.3 g
  • Cholesterol: 3.8 mg
  • Sodium: 81.1 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.6 g

View full nutritional breakdown of Tomato and Feta Salad calories by ingredient
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Introduction

Less than 100 calories!! Makes for a great snack, appetizer or side dish. Less than 100 calories!! Makes for a great snack, appetizer or side dish.
Number of Servings: 4

Ingredients

    2 Large Red Ripe Tomatoes
    1/4 inch slice red onion
    30 grams (appx.2 tbsp) light feta cheese
    30 grams (appx. 2 tbsp) Kraft Greek Feta & Oregano Dressing

Directions

Dice or cube tomatoes and red onion to bite size
Use a fork to flake feta cheese into crumble
Toss ingredients together and pour dressing over
For an extra taste, add a dash of sea salt and basil or dill to garnish.

Number of Servings: 4

Recipe submitted by SparkPeople user LILSWEETIE.

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