Hamburgers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 401.7
  • Total Fat: 31.3 g
  • Cholesterol: 113.4 mg
  • Sodium: 135.3 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.8 g

View full nutritional breakdown of Hamburgers calories by ingredient



Number of Servings: 6

Ingredients

    Ground beef, lean, 32 oz (remove)
    Lea & Perrins, Worcestershire Sauce, 3 tsp (remove)


Directions



Serving Size: makes 6 burgers

Number of Servings: 6

Recipe submitted by SparkPeople user CALIPIDGIOUS.