Barbecue Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 30.5
  • Total Fat: 1.5 g
  • Cholesterol: 3.8 mg
  • Sodium: 105.4 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Barbecue Sauce calories by ingredient
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This is a home made barbecue sauce recipe. This is a home made barbecue sauce recipe.
Number of Servings: 8


    1 tablespoon butter, melted
    1 tablespoon chopped onion
    1-1/2 teaspoons chopped green bellpepper
    1/2 cup water
    1/2 cup ketchup
    1 teaspoon mustard powder
    1/2 teaspoon salt
    1/2 teaspoon celery seed
    1 tablespoon brown sugar
    1 teaspoon lemon juice


In a medium nonporous bowl, combine the butter or margarine, onion, green bell pepper, water, ketchup, mustard powder, salt, celery seed, brown sugar and lemon juice. Mix well and use on your choice of meat.

Serving Size: Yields: 2 cups

Number of Servings: 8

Recipe submitted by SparkPeople user OKANOG.

TAGS:  Side Items |

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