Smores fudge

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 51.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 10.4 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.6 g

View full nutritional breakdown of Smores fudge calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Yummy! My kids love this, and it is light!! Perfect after dinner treat, and I don't feel guilty. Have two if you want :) Yummy! My kids love this, and it is light!! Perfect after dinner treat, and I don't feel guilty. Have two if you want :)
Number of Servings: 32

Ingredients

    1 1/3 c semisweet chocolate chips
    2/3 c fat-free sweetened condensed milk
    1 tsp vanilla extract
    1 1/3 c miniature marshmallows
    2 whole reduced-fat graham crackers, broken into bite sized pieces

Directions

Line an 8" square pan with foil and coat with cooking spray; set aside. In a heavy saucepan over low heat, melt chocolate chips with the milk; stir until smooth. Remove from the heat; cool for 2 minutes. Stir in vanilla. Fold in the marshmallows and graham crackers.
Pour into prepared pan and spread(it will be sticky) to edges. Refrigerate for about 20 minutes, or until firm. Lift out of the pan and remove foil. Cut into 8 strips and each strip into 4 even pieces.

Serving Size: makes 32-2" pieces

Number of Servings: 32

Recipe submitted by SparkPeople user GREENGEENY.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.