Tuna Spinach Sandwiches

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 228.0
  • Total Fat: 4.5 g
  • Cholesterol: 24.7 mg
  • Sodium: 779.4 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 24.0 g

View full nutritional breakdown of Tuna Spinach Sandwiches calories by ingredient



Number of Servings: 3

Ingredients

    1 can light tuna, canned in water
    1.5 oz part-skim mozzarella cheese
    21 fresh spinach leaves
    1 can diced tomatoes with green chilies
    3 whole wheat thin buns

Directions

Drain tuna and diced tomatoes, and break up into a bowl. Mix together.

Separate thin buns (or you can use whole wheat tortillas) and add about .5 oz mozzarella cheese. Microwave until the cheese melts.

Spoon about 1/3 of tuna/tomato mixture onto half of each thin bun. Top with about 7 spinach leaves. Top with the remaining bun halves, and enjoy!

Makes 3 sandwiches.

Number of Servings: 3

Recipe submitted by SparkPeople user LOSINGTHECHIN.