Homemade Low Carb Red Sauce ala Gena

Homemade Low Carb Red Sauce ala Gena
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 32.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.6 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.1 g

View full nutritional breakdown of Homemade Low Carb Red Sauce ala Gena calories by ingredient
Submitted by:

Introduction

an easy yummy low carb pasta sauce an easy yummy low carb pasta sauce
Number of Servings: 7

Ingredients

    1 can Hunt's Fire Roasted Tomatoes
    1 can S&W Diced Tomatoes
    3 tsps. Worcestershire Sauce
    Salt to taste
    Mrs. Dash Tomato Garlic & Basil seasoning blend.
    1/2 cup chopped bell peppers & onions.


Directions

Put all ingredients together in a saucepan except the onions and peppers, turn on stove and bring to a simmer. As the sauce is coming to a simmer use an immersion blender to smooth the sauce to the desired consistency. Then add peppers & onions and let simmer for about 20 mins.

Serving Size: 1/2 Cup

Number of Servings: 7

Recipe submitted by SparkPeople user GENACRAWFORD265.

Rate This Recipe