Red Hot Applesauce

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 43.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.1 g

View full nutritional breakdown of Red Hot Applesauce calories by ingredient
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Introduction

Yummy Homemade Applesauce with a pretty pink color Yummy Homemade Applesauce with a pretty pink color
Number of Servings: 16

Ingredients

    Apples, fresh, 6 medium peeled, and chopped
    Cider Vinegar, 2 tbsp
    Water, 2 cup
    Brach's Cinnamon Imperials, 3 tbsp
    Grated Ginger Root, 1 tsp or more if you like

Directions

Peel, core and chop apples. Put apples, grated ginger, cider vinegar and water in a large sauce pan. Bring to a hard boil then simmer partially covered until apples are very tender, about 30 minutes. Add cinnamon candies and stir until dissolved. Turn off heat and let cool while completely covered.

Mash with a potato masher or spoon to desired consistency. Serve warm or cold.

Makes approx. 16 half cup servings (depends on apple size),

Number of Servings: 16

Recipe submitted by SparkPeople user SUSIEQ911.

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