Curried Butternut Soup w/ Coconut Milk (1 serving = 8 fl oz)

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 72.2
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 784.4 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.0 g

View full nutritional breakdown of Curried Butternut Soup w/ Coconut Milk (1 serving = 8 fl oz) calories by ingredient
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Number of Servings: 3


    Garlic, Thai Kitchen Red Curry Paste, Roasted Pureed Butternut Squash, Canned Pumpkin, Trader Joe's Low Sodium Vegetable Broth, Trader Joe's Reduced-Fat Coconut Milk, Salt


Serving Size: Makes 3.5 8 fl oz servings

Number of Servings: 3.5

Recipe submitted by SparkPeople user ARTI383.

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