Peanut Butter Bars

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 97.9
  • Total Fat: 5.1 g
  • Cholesterol: 13.3 mg
  • Sodium: 69.2 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.3 g

View full nutritional breakdown of Peanut Butter Bars calories by ingredient
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Number of Servings: 48


    •1 cup reduced-fat peanut butter
    •1/4 tsp table salt
    •1 tsp vanilla extract
    •6 tsp reduced-calorie margarine, 3/4 stick softened
    •3/4 cup sugar
    •1 cup all-purpose flour, all-purpose
    •1/2 cup McNeil Nutritionals SPLENDA No Calorie Sweetener
    •3 egg
    •12 oz semi-sweet chocolate chips, divided


Preheat oven to 350 degrees F. In large mixer bowl, combine peanut butter and margarine; beat until smooth. Add sugars, eggs and vanilla extract, beat until creamy. Blend in flour and salt. Stir in 1 cup chocolate chips. Spread into 13"x9' baking pan. Bake 25-30 minutes edges begin to brown.

Sprinkle with remaining chips. Let stand 5 minutes until chips become shiny and soft. Spread chocolate evenly over top. Cut into 1 1/2 inch bars.

Makes 48 bars.
WW Points: 2

Number of Servings: 48

Recipe submitted by SparkPeople user DONMAR21.

TAGS:  Desserts |

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