White Gravy


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 95.0
  • Total Fat: 9.0 g
  • Cholesterol: 10.6 mg
  • Sodium: 217.7 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

View full nutritional breakdown of White Gravy calories by ingredient
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Number of Servings: 4

Ingredients

    3 TBS Flour, whole grain
    3 TBS Margarine butter blend, 60% corn oil margarine and 40% butter
    1/2 C Milk, 2%
    3/4 C Campbell's low sodium chicken broth

Directions

Butter and flour into small saucepan, melt butter and wisk together until you get a rue. Add milk and then broth. Wisk until thickened.

Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user PANDAJANE.

TAGS:  Side Items |

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