Roasted Butternut Squash Soup

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 81.2
  • Total Fat: 1.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 984.8 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.6 g

View full nutritional breakdown of Roasted Butternut Squash Soup calories by ingredient
Submitted by:


Number of Servings: 10

Ingredients

    Butternut Squash
    Garlic
    Chicken Broth
    Cinn
    Cloves
    Nutmeg

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user TLPARRISH.

Rate This Recipe

Member Ratings For This Recipe



  • some needs to add the directions - 11/18/07

    Was this review helpful?   yes  No