Chicken Linguine in Creamy Tomato Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,107.3
  • Total Fat: 58.7 g
  • Cholesterol: 420.0 mg
  • Sodium: 3,149.7 mg
  • Total Carbs: 230.3 g
  • Dietary Fiber: 22.5 g
  • Protein: 152.1 g

View full nutritional breakdown of Chicken Linguine in Creamy Tomato Sauce calories by ingredient
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Number of Servings: 1


    1 Tbsp. Olive Oil
    1 jar Spaghetti Sauce
    2 C. Water
    1/2 C. Heavy Whipping Cream
    1 lb. boneless chicken, cut into small pieces
    8 ozs. linguine
    1/2 tsp. dried basil


* In 12" skillet, heat oil over med. heat and brown chicken pieces. Remove chicken and set aside.
*In same skillet, stir in sauce and water. Bring to a boil.
*Stir in uncooked linguine and return to boil. Reduce heat to low, cover, and simmer 15 minutes, stirring occasionally, or until linguine is tender.
*Stir in cream and basil. Return chicken to skillet and cook 5 minutes or until chicken is no longer pink.

Serving Size: Makes 4 1C servings

Number of Servings: 1

Recipe submitted by SparkPeople user A1JRFAN.

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