Easy Family Tacos

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 299.1
  • Total Fat: 14.4 g
  • Cholesterol: 63.3 mg
  • Sodium: 953.7 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 22.6 g

View full nutritional breakdown of Easy Family Tacos calories by ingredient
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Number of Servings: 8

Ingredients

    1 lb. 93% Ground Beef
    1 Can of Fat Free Refried Beans
    1 C. Salso
    1 pkg Taco Seasoning Mix
    2 C. Shredded Lettuce
    1 med. onion
    1 med. tomato
    1 C. Kraft Mexican Shredded Cheese Mix
    Sour Cream
    8" Flour Tortilla Shells

Directions

Brown beef and drain.
Return meat to pan and add refried beans, salsa, & Taco Seasoning. Continue to heat on low until well mixed and hot throughout.
Spread mixture onto a tortilla shell with a "sprinkle" of tomota, onion, lettuce and cheese to taste.
Add a dollup of sour cream.



Serving Size: 8-10 Tacos

Number of Servings: 8

Recipe submitted by SparkPeople user JENN1576.

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