Easy Lasagna

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 352.5
  • Total Fat: 24.5 g
  • Cholesterol: 64.6 mg
  • Sodium: 676.6 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 17.9 g

View full nutritional breakdown of Easy Lasagna calories by ingredient
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Number of Servings: 12

Ingredients

    7 oz lasagna noodles
    1 can Del Monte Spaghetti Sauce
    14 oz ground beef
    14 oz Italian sausage
    2 cups mozzarella cheeze (shredded)
    1 whole tomato - sliced
    .5 cup onion - sliced

Directions

Brown meats, boil noodles, slice vegetables.
Place thin layer of sauce on the bottom of pan. Layer pasta, meat, veg, sauce, then start again with the pasta. Should have at least 3 layers of pasta with a final layer of sauce & cheese on top.

Bake at 350 degrees for 30 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user ELYSIA.

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