Creamy Italian Chicken and Orzo Skillet

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 433.7
  • Total Fat: 10.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 477.1 mg
  • Total Carbs: 68.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 11.9 g

View full nutritional breakdown of Creamy Italian Chicken and Orzo Skillet calories by ingredient
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Number of Servings: 4


    1 lb boneless skinless chicken breast, cut into bite size pieces
    1 small zucchini, diced
    1 tub (10 oz) PHILADEPHIA Italian Cheese and Herb Cooking Creme
    1/2 cup chopped tomatoes
    2 cups cooked Orzo pasta


Cook chicken and zucchini in large nonstick skillet on medium heat for 6-7 minutes or until chicken is done.

Add cooking creme and tomatoes, stir and cook for 2 minutes.

Servie over cooked orzo

Serving Size: 4 servings, 1-1/4 cups each

Number of Servings: 4

Recipe submitted by SparkPeople user BUFFOWL113.

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