Vegetarian Mexican Tater Tot Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 278.6
- Total Fat: 13.4 g
- Cholesterol: 21.5 mg
- Sodium: 734.5 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 4.3 g
- Protein: 14.7 g
View full nutritional breakdown of Vegetarian Mexican Tater Tot Casserole calories by ingredient
Submitted by: WINDTROLL
Introduction
Quick QuickNumber of Servings: 6
Ingredients
-
1 can Worthington Vegetarian Chili
1 can drained corn
1/4 cup salsa, your choice
1/4 cup sour cream
3/4 cup of cheese
About 18 tater tots
couple tablespoons of chopped red onion (or whatever your favorite is)
Directions
Layer chili, corn, salsa, sour cream, tater tots, cheese, onion, in that order into 8 inch square or equivalent pyrex ware. Cover with foil and back 35 -40 minutes covered. Uncover for last 20 minutes or so. Oven is at 400. Let cool a few minutes and serve.
Serving Size: 6 large servings or 8 regular serving
Number of Servings: 6
Recipe submitted by SparkPeople user WINDTROLL.
Serving Size: 6 large servings or 8 regular serving
Number of Servings: 6
Recipe submitted by SparkPeople user WINDTROLL.
