Krispy Kale

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 78.6
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Krispy Kale calories by ingredient


Introduction

I use this in place of lettuce in my tacos. **Updated olive oil or coconut oil, recipe is currently calculated with olive oil I use this in place of lettuce in my tacos. **Updated olive oil or coconut oil, recipe is currently calculated with olive oil
Number of Servings: 2

Ingredients

    1 cup kale, chopped
    2 tsp olive oil or coconut oil

Directions

Heat oil over med heat, add kale and cook till the leaves turn crispy. Use in place of lettuce for tacos, burritos etc.

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CRAZYDOGLADYBO.