Slow Cooker Mexican Lasagna

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 327.6
  • Total Fat: 17.1 g
  • Cholesterol: 60.0 mg
  • Sodium: 742.8 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 19.7 g

View full nutritional breakdown of Slow Cooker Mexican Lasagna calories by ingredient
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Number of Servings: 8

Ingredients

    1.5 lbs of lean ground beef
    1 large can tomato sauce
    1 can diced tomatos with celery onion and pepper
    1 can mild rotel (drained)
    1 large can mushroom slices (drained)
    1 can cheddar cheese soup
    3 mission flour tortillas

Directions

brown ground beef, sprinkle with chili powder
add remaining ingredients and heat to simmer
layer in crock pot like a lasagna with the tortillas (torn to fit your crockpot)

recipe does not include any garnishes


Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SLEE58704.

TAGS:  Beef/Pork |

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