Prego Turkey Porcupine Balls

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 4.1 g
  • Cholesterol: 41.1 mg
  • Sodium: 160.8 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 9.3 g

View full nutritional breakdown of Prego Turkey Porcupine Balls calories by ingredient
Report Inappropriate Recipe

Submitted by:


Makes about 15 porcupine balls, depending on how big you make the balls! Makes about 15 porcupine balls, depending on how big you make the balls!
Number of Servings: 15


    1.3 lb ground turkey, lean
    1/2 large onion, diced
    1 tsp oregano
    2 tsp garlic powder
    1/4 tsp black pepper
    2 cups cooked brown rice
    16 oz Prego Chunky Garden sauce


Combine all and shape into meatballs.
Heat sauce on medium in 12" skillet, add meatballs, allow to come to a boil.
Cover and Cook about ten minutes (or until cooked through), turning over halfway through.

Serve with some of the sauce from cooking.

Serving Size: About 15 Porcupine balls.

Number of Servings: 15

Recipe submitted by SparkPeople user WEYRCAT.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.