Snickerdoodle Genius Blondies

Snickerdoodle Genius Blondies
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 83.1
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 130.6 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.1 g

View full nutritional breakdown of Snickerdoodle Genius Blondies calories by ingredient
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Number of Servings: 16


    * 1 1/2 cups chickpeas (1 can, drained and rinsed) (250g)
    * 3 T nut butter (or other fat source) (see nutritional-info link below for fat-free option)
    * 3/4 tsp baking powder
    * 1-2 tsp vanilla extract
    * 1/8 tsp baking soda
    * heaping 1/8 tsp salt
    * 3/4 cup brown sugar*
    * 1 T unsweetened applesauce
    * 1/4 cup ground flax (20g) (see nutritional-info link below for substitution options)
    * 2 and 1/4 tsp cinnamon
    * optional ingredients: a pinch cream of tartar, raisins


Preheat oven to 350 degrees. Blend all ingredients until very smooth, and scoop into a greased (or tinfoil-lined) 8×8 pan. Bake for 35-40 minutes. You want the blondies to look a little undercooked when you take them out, because they’ll firm up as they cool, and you don’t want them to get hard. (Note: you can probably sub any white bean for the chickpeas)

Serving Size: Makes 16 squares

Number of Servings: 16

Recipe submitted by SparkPeople user KELLYHCWONG.

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