Prosciutto Wrapped Lamb (Roasted)

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 860.0
  • Total Fat: 46.3 g
  • Cholesterol: 257.7 mg
  • Sodium: 2,097.7 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 6.4 g
  • Protein: 92.6 g

View full nutritional breakdown of Prosciutto Wrapped Lamb (Roasted) calories by ingredient
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Just as the name implies - awesomeness! Just as the name implies - awesomeness!
Number of Servings: 2


    2 (10- to 12-ounce) lamb tenderloins, trimmed
    1 cup frozen spinach, thawed
    cup prepared pesto
    cup sun-dried tomatoes, chopped
    1/4 pound thinly sliced prosciutto


1) Preheat oven to 350F. Lightly grease a baking sheet.

2) Squeeze spinach in paper towels to drain excess water. Combine drained spinach, pesto, and tomatoes in a food processor; puree until smooth,

3) Spread pesto mixture over lamb to coat. Wrap with prosciutto to cover entire lamb.

4) Place lamb on prepared sheets. Bake until internal temperature reaches 150F, 25 to 35 minutes.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user RPCLFLYNN.

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