My regular stuffed bell peppers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 674.6
  • Total Fat: 48.5 g
  • Cholesterol: 154.2 mg
  • Sodium: 126.3 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 32.8 g

View full nutritional breakdown of My regular stuffed bell peppers calories by ingredient
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Number of Servings: 10


    1 cup onion
    2-4 cloves garlic
    4lbs ground beef
    3 cups prepared white rice
    10 bell peppers


Mix all ingredients except for the bell peppers. Season to taste. Stuff peppers. Bake 350 degrees for 30-45 minutes until filling is cooked through.

Serving Size: 10 servings of two halves each

Number of Servings: 10

Recipe submitted by SparkPeople user JUJUELLIOTT.

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Member Ratings For This Recipe

  • My husband and I really liked this he said it was his top five meaning he wants me to make it again for sure. We did edit it just slightly I had no garlic and he wanted tomato in it so he added Prego Roasted Garlic Herb Italian sauce. Thank you for sharing! - 7/30/11

    Reply from JUJUELLIOTT (7/31/11)
    Glad you enjoyed them. For the kids I usually cover the peppers in Ragu and top with cheese.

    Was this review helpful?   yes  No
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