LaVern's Meatloaf Stuffing Muffins

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 210.6
  • Total Fat: 6.1 g
  • Cholesterol: 74.7 mg
  • Sodium: 679.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 19.1 g

View full nutritional breakdown of LaVern's Meatloaf Stuffing Muffins calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 12


    2 lb. extra lean ground beef or turkey
    1 box Stuffing mix (any flavor)
    2 eggs
    1 cup water
    1 packet onion soup mix

    Spray cooking spray in 12 muffin tins

    Preheat oven to 350 degrees



Preheat oven to 350 degrees.

Mix all ingredients and press into equal amounts into muffin cups.
Bake for 25-30 minutes.

Leftovers freeze easily. Just pop one in the microwave

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user PEACEFULHOME.

Rate This Recipe