Spinach Parmesean Fritatta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 266.1
  • Total Fat: 19.4 g
  • Cholesterol: 559.9 mg
  • Sodium: 377.8 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.5 g

View full nutritional breakdown of Spinach Parmesean Fritatta calories by ingredient



Number of Servings: 4

Ingredients

    2 Tbsp. I Can't Believe It's Not Butter
    12 beaten eggs
    1.5 Cups fresh chopped Spinach
    1/4 Cup Grated Parmesean Cheese

Directions

In an oven safe skillet, melt the I Can't Believe. Add the eggs and begin to allow a crust to form on the bottom. Do not stir the eggs or move them around. Sprinkle cheese on top of eggs and then the spinach. Pat down the spinach with a spatula so that it gets coated with some egg. When you can safely pull the egg away from the pan and see some light golden brown, place it under the broiler until the center is set and cooked.

Serving Size: Makes 4 large pie pieces

Number of Servings: 4

Recipe submitted by SparkPeople user JLHORACEK.