Amy's Basic Gluten Free Flour Blend

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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 121.1
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.5 g

View full nutritional breakdown of Amy's Basic Gluten Free Flour Blend calories by ingredient
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Introduction

http://simplysugarandglutenfree.com/my-bas
ic-flour-blend/
http://simplysugarandglutenfree.com/my-bas
ic-flour-blend/

Number of Servings: 22

Ingredients

    2 cup sorghum flour
    2 cup garbanzo flour
    1 cup potato starch
    2/3 cup tapioca starch

Directions

Mix all flours together.

Serving Size: Makes about 12 1/4-cup servings
802 grams total 35 grams per 1/4 cup

Number of Servings: 22.64

Recipe submitted by SparkPeople user CATARATA17.

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