Creamy Pasta Bake

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 373.4
  • Total Fat: 11.3 g
  • Cholesterol: 51.3 mg
  • Sodium: 1,116.9 mg
  • Total Carbs: 51.1 g
  • Dietary Fiber: 6.5 g
  • Protein: 20.0 g

View full nutritional breakdown of Creamy Pasta Bake calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

my version with sausage, lower cal my version with sausage, lower cal
Number of Servings: 8

Ingredients

    24oz jar Classico Tomato Basil Sauce
    14.5 oz can Kroger Italian Diced tomatoes
    15oz can Kroger tomato sauce
    14.5oz box Ronzoni SmartTaste Rotini
    1c Kroger Reduced Fat Sour Cream
    5 links Honeysuckle Sweet Italian Turkey Sausage
    1/2 c Kroger parmesan

Directions

Cook pasta and drain. Brown sausage. After sausage has been drained, mix sausage, spaghetti sauce, diced tomatoes, sour cream, parmesan cheese in same pan. Gently mix in pasta. Reserve 1/4 c parm cheese for topping.

Pour into 9x13 casserole dish. Bake in preheated 375* oven for 25 minutes. Serves 8.

TAGS:  Poultry |

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.