Leslie's Italian Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 190.3
  • Total Fat: 1.4 g
  • Cholesterol: 5.3 mg
  • Sodium: 394.3 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 7.4 g

View full nutritional breakdown of Leslie's Italian Pasta Salad calories by ingredient
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Number of Servings: 21


    32 oz. Garden Rotini Pasta
    4 c. Fresh Broccoli Flowerets
    3 oz. Turkey Pepperoni cut into quarters
    1.c. Sweet Red Pepper diced
    1 Med. Red onion diced
    2 c. Cherry tomatoes halves
    2 T. Chopped Fresh Basil
    1 1/2 c. Kraft Fat Free Zesty Italian Dressing
    Salt and pepper to taste


Boil pasta to al dente. Drain and rinse under cold water, and set aside. Toss all the ingredients together and chill for several hours or overnight.

Serving Size: Makes about 21- 1 cup servings

Number of Servings: 21

Recipe submitted by SparkPeople user BUSLADY58.

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