Fruit Salad-Mandarin Oranges

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 91.5
  • Total Fat: 5.2 g
  • Cholesterol: 5.9 mg
  • Sodium: 15.6 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.0 g

View full nutritional breakdown of Fruit Salad-Mandarin Oranges calories by ingredient
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Submitted by: MIKRETRAC

Number of Servings: 8


    11 oz Mandarin Oranges
    11 oz Pineapple Tidbits
    1 cup Miniature Marshmallows
    1 cup Shredded Coconut
    8 oz Reduced Calorie Sour Cream


Mix all ingredients in large bowl. Refrigerate for a couple of hours and then serve!

Number of Servings: 8

Recipe submitted by SparkPeople user MIKRETRAC.


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