Lime Juice Vinaigrette
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 65.1
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 92.1 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.0 g
View full nutritional breakdown of Lime Juice Vinaigrette calories by ingredient
Introduction
This is the Vinaigrette that I use for my Crock Pot/Oven Cooked Mexican Spiced Flank Steak Salad. This is the Vinaigrette that I use for my Crock Pot/Oven Cooked Mexican Spiced Flank Steak Salad.Number of Servings: 30
Ingredients
-
5 Tbsp Vinegar
5 Tbsp Lime Juice, freshly squeezed
2 Tbsp Jalapeno Pepper, chopped
3 Tbsp Oregano, dried Mexican
1 tsp Sea Salt
0.75 tsp Cumin, Ground
1 Cup Olive Oil, Extra Virgin
Directions
1. Whisk everything together except the Olive Oil.
2. While whisking, slowly add the Olive Oil in a steady stream until completely incorporated.
Instead of whisking, I add everything into a large enough jar that will hold all the ingredients and after making sure that the top is on tightly, shake well until everything is well mixed. I will shake the jar well before measuring out the vinaigrette.
Serving Size: 30 Tbsp
Number of Servings: 30
Recipe submitted by SparkPeople user LIMASTAR.
2. While whisking, slowly add the Olive Oil in a steady stream until completely incorporated.
Instead of whisking, I add everything into a large enough jar that will hold all the ingredients and after making sure that the top is on tightly, shake well until everything is well mixed. I will shake the jar well before measuring out the vinaigrette.
Serving Size: 30 Tbsp
Number of Servings: 30
Recipe submitted by SparkPeople user LIMASTAR.