Amanda's Green beans and Bacon

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 62.4
  • Total Fat: 2.5 g
  • Cholesterol: 4.0 mg
  • Sodium: 82.0 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Amanda's Green beans and Bacon calories by ingredient
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Number of Servings: 8


    * Frozen Green Beans, 32 oz. bag, thawed
    * Onion, 1 medium, thinly sliced
    * Bacon, 6 slices


Cut bacon into small pieces and fry in large skillet. Add onions and saute until translucent. Add thawed green beans and pan fry, coating all beans in oil from bacon. Season as desired; I usually use just pepper.

8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user AMANDAPACE.

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