Tuna fish cassarole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 280.9
- Total Fat: 11.9 g
- Cholesterol: 13.9 mg
- Sodium: 843.4 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 4.1 g
- Protein: 17.5 g
View full nutritional breakdown of Tuna fish cassarole calories by ingredient
Submitted by: NESSY759
Number of Servings: 8
Ingredients
-
Cream of Mushroom Soup, 2 can (10.75 oz) (remove)
Milk, 1%, 1 cup (remove)
Tuna, Canned in Water, 2 can (remove)
Peas, canned, 2 can (303 x 406) (remove)
Potato Chips, unsalted, 150 grams (remove
Directions
Mix mushroom soup and milk well in cassarole dish . Add tuna crushed potatoes chips approximatley 2 cups of patato chips drained tuna and peas. Bake in oven that has been preheated 375 degrees for 25 mins.
Serving Size: 1.5 cups per serving
Number of Servings: 8
Recipe submitted by SparkPeople user NESSY759.
Serving Size: 1.5 cups per serving
Number of Servings: 8
Recipe submitted by SparkPeople user NESSY759.
